Agua De Madre Water Kefir Tasting
Friday 27 May from 12.30 - 2pm
Come and meet Nicola from Agua De Madre, who produce a water kefir that we stock in the shop. She'll be opening some bottles for you to taste.
The drink is naturally sparkling and low in sugar, and with a super low alcohol abv it's a good alternative in place of an alcoholic drinks. As Nicola explains, "Agua De Madre is made from fermenting a 'mother culture' (The 'Madre' in Agua De Madre) of bacteria and yeast with organic natural fruits." Flavours range from blood orange bitters to pomegranate and hibiscus.
Come and meet Nicola and have a few tasters on Friday from 12.30 - 2pm.