Wright's Night: Scott Davis

We're excited to be welcoming local legend Scott Davis back to our kitchen - and what a menu he has in store for you. Along with his partner Kirsty Manning, Scott devotes much of his time to his top notch outside catering business Strawberry Shortcake.

One of the most celebrated chefs in Wales, Scott has fluctuated between French and Asian food his whole career. His pedigree is impeccable, having worked with Marco Pierre White, Gordon Ramsay, Gary Rhodes and Jean-Gorges Vongerichten. 

Above all, Scott's food is delicious and memorable. It's a pleasure to have him join us.

Read more about Scott's story here.

Menu

Prawn & Coconut Hasami Age, Peanut & Cucumber Relish
 
Papdi Chaat
 
Pigs Trotter Croquette, Palm Sugar & Burnt Chili Dressing
 
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Salmon Slices, Indian Lime Pickle, Griddled Nann, Dill Labneh, Sweet & Sour Spicey Radish
 
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Breast Of Lamb, Sweetbreads, Liquorice,  Gingered Butternut
 
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Rose Parfait, Rhubarb Water, Strawberry Sorbet, Candied Pistachios

Vegetarian option available. Let us know in the Order Note at checkout.